Description:
Spring Roll Symphony! Crafting Crispy & Fresh Spring Roll Delights- Adult & Family Cooking Class
No need to look beyond your own kitchen for RESTAURANT QUALITY spring rolls! Whether you are looking to host a memorable Dim Sum get-together or simply want to create something FRESH and BRIGHT to welcome in the spring, this is the class you have been looking for! Join Tess as she walks you through the process of creating two types of spring rolls bursting with a SYMPHONY of flavors bold and bright enough to wake up any and all taste buds. Choice of meat (chicken or pork) & veggies will fill the CRISPY spring rolls, and fresh veggie and precooked protein of choice will fill the FRESH spring rolls. Two types of wrappers will be used. Participants will be able to customize filling ingredients and seasonings according to their taste or dietary preferences. Join in the fun as we dive into the world of spring rolls learning the techniques to create fillings, and how to wrap, roll, and cook these delightful packets of bright deliciousness! Freezing and reheating tips will also be shared! Come join the FUN!
Participants will receive a list of ingredients in advance of the class with enough time for shopping and preparation. A professionally made PDF packet of the Instructors Personal Recipes from this class will also be received.
This class will take place on Zoom, or on Microsoft TEAMS; free on-line software. Participants will receive instructions on how to access the class prior to it starting.
Note: One registration fee for this on-line Virtual class can include participants from the same household only. If children are participating, adult supervision is required.
Cook-Along Class
Date: Saturday, May 18th
Time: 4:00-6:30 PM
Cost: $40
No refunds will be given after the ingredient list has been sent!
Instructor: Tess Georgakopoulos - Adult & Family Online Cooking Classes
Registration Cutoff Date:
Dates & Times:
5/18/2024 4:00PM - 6:30PM
